roy's 1988 martini reciperoy's 1988 martini recipe

Roys is one of my favorite restaurants down in La Jolla their food and drinks are really unique and very good! The combination of chocolate and orange is a favorite in cocktails and there are a number of drinks that highlight the delightful duo. Start with a pineapple, Roy uses Maui Gold, and infuse it with Vanilla vodka and Coconut rum for a week. Hawaiian Martini at Roy's Restaurant "The thing I will remember most about Roy's is they serve the smallest salad I have ever seen. Start mixing with our other #ThirstyThursday recipes here. The cosmopolitan is an icon of the modern martini bar, mixing vodka (often citrus) and Cointreau with lime and cranberry juices. Thesimple vodka martiniis filled with the tempting duo of bananas and chocolate, but there's so much more you can do with this deliciousdessert cocktail. Whole bottles of Skyy vodka, Stoli Vanil, and Malibu rum are dumped into a giant decanter along with some sugar and pineapple chunks. Roy's Hawaiian Martini (official recipe) The 350 Degree Oven Sm6V=u%}4@SMq }y UW }P endstream endobj 37 0 obj <> endobj 38 0 obj <> endobj 39 0 obj <>/ExtGState<>/ProcSet[/PDF/ImageC]/XObject<>>>/Subtype/Form>>stream 0 q# endstream endobj 22 0 obj <> endobj 23 0 obj <> endobj 24 0 obj <>stream I know its in the house but rather than taking perhaps hours to find that cocktail binder, I thought Id search the internet. 2 Put the pineapple in the bottom of a 1 gallon glass jar. 2007 - 2023 Top Secret Recipes. Source: Top Secret Restaurant Recipes 2 by Todd Wilbur. We started going to Roys in Hawaii when the first one was opened in Hawaii Kai on Oahu in 1988 and were thrilled when one was opened in Phoenix . This drink was just so damned good it is hard to describe. While there's no need to disguise today's array of fantastic gins, the recipe remains a hit. To make a pitcher (serves 6-8): stir liquor and juice in a pitcher. Ingredients. 1988 Martini @ Roy's Hawaiian Fusion Restaurant Lychee Juice Lychee Martini Vodka Martini Party Drinks Cocktail Drinks Fun Drinks Yummy Drinks Yummy Food Yummy Recipes More information . Bud Light owners hire ex-GOP staffers as lobbyists Here is the recipe: 1 bottle Vanilla Vodka 1 bottle Coconut Rum 2 bottles of unflavored Vodka 1 cs. The new Dry Martini recipe began appearing in bartending books around the world, including the American Bar Recettes des Boissons Anglaises et Amricaines written in 1904 by a bartender at the Ritz Paris a book credited with being the first to record the recipe of a "Dry Martini Cocktail" in print. Oct 31, 2017 - Explore Karen Schremmer's board "Roy Yamaguchi Recipes", followed by 278 people on Pinterest. The sweet, floral taste is an ideal accent to gin, maraschino liqueur, and lemon juice, and the liqueur gives the aviation its stunning purple color. 1O@] 4 y+vG*ejF:J>ECJmqJ!065"}Lss=eb$'c]fhijsc6@e}t-r"^o`e PDF ALOHA HOUR - Roy's See more ideas about recipes, hawaiian food, food. Deceptively potent! Method: Express lemon peel into mixing glass by gently squeezing and twisting it skin side down. PS the 1988 Martini is real gooood too. We'll bring you back here when you are done. {om(k?wkcpD2@iU_1H9D&a#e266..>>pr!WqJ| Red Robin In Cosner's Corner: Case Study When dining at Red Robin, customers can enjoy alcoholic beverages like a tropical mai tai or a citrus freckled mojito. Know someone who would make a great member of CookEatShare? All others are different in some way and are not THE recipe from Roys. To serve, the infusion is shaken and served up in a martini glass and garnished with a piece of the "drunken" pineapple. Eat something with it. Roys Beach House opens on our beautiful Bay View Beach next month, so of course, we had to share his famous Hawaiian Martini recipe! A Martini is a drink best served frigid. Roy's Mai Tai A secret blend of light & dark rums with fresh island juices . Ice naturally plays a key role in keeping a . The bartenders, Robert Holditch and Kenny Carlson were great and the restaurant manager, Chris Karkoski was very gracious and informative. Jack Daniel's & Domaine de Canton Ginger Liqueur with Fresh Lime and Mint. We were served by the Beverage Manager, Alec Van Dobben who expertly prepared our drinks. "In the late sixties, Dan Evins was a Shell Oil "jobber" looking for a new way to market gasoline. UZjvV6B ZZ/ikQm@k It's the kicker in the cocktail. 1 cs. Add the sugar and stir until dissolved. Check for flavor and adjust the salt and pepper if necessary. --Let infuse for at least 5 days (7 days is optimum). 3 After introducing ourselves to the General Manager, Ryan Prentiss, we sidled up to the bar in our best 1950s threads and in keeping with the atmosphere, ordered two classic martinis. The Hawaiian Martini has been Roys signature cocktail for more than two decades. Start with a pineapple, Roy uses Maui Gold, and infuse it with Vanilla vodka and Coconut rum for a week. I have a batch marinating for a party this weekend. 2. Roy Rogers Recipe Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. These were high octane martinis. so they must have changed . 1 dash grenadine syrup. You will find Lulus Ironically, each of us girls decided to get a martini and chose a different flavor. It cut the edge off the very, very potent Classic Vodka Martini. 500 ml vanilla vodka. No matter its origins, it is a fun drink that's easy to mix up and best with fresh-squeezed lime juice. Servings: 1 cocktail Calories: 423kcal Ingredients 2 strawberries quartered 2 basil leaves 1 tablespoon simple syrup 1 tablespoon freshly-squeezed lemon juice 1 1/2 tablespoons St. Germain liqueur 1/2 cup Strawberry Basil Infused Vodka Ice Strawberry and basil leaf for garnish Instructions 2. ripe pineapples (we find that Maui Gold works well). A traditional martini contains gin and dry vermouth served extremely cold with a green olive or lemon garnish -- the additional ingredients from the earliest version were quickly abandoned. View line-by-line Nutrition Insights: Discover which ingredients contribute the calories/sodium/etc. --Remove the skin from pineapples and cut into fourths. An awesome drink. This Saturday afternoon the bar was packed! dry vermouth, and 2 oz. Writing this post was so much fun that we really had to apply some strict discipline in order to keep it professional. Square One Organic Cucumber Vodka muddled with basil, fresh lime juice and topped with club soda. Craig Bixel November 1, 2019 recipe, roy's, turkey, leftovers, long rice, arroz caldo, randy bangloy. Today there are over 529 stores in 41 states, with each restaurant still designed as a country rest stop and gift store. "I want guests to feel the wind chill on their teeth.". !%Kk"&cumA!\q6 hZgF\;9& And yet, there's nothing quite like a freshly made lemon drop, and it's so easy. Menu Description: "Fresh vegetables, beans and pasta in a light tomato brotha vegetarian classic. Its a good thing we parked about 1/4 of a mile away. The staff is friendly and casual. "The chill is the basis of the cocktail," says DeGroff. z Whole bottles of Skyy vodka, Stoli Vanil, and Malibu rum are dumped into a giant decanter along with some sugar and pineapple chunks. Add ice . 2 fresh pineapples, cut into 1 inch wedges. Freshly baked content from the creators at 1. Brazil's national cocktail. Combine vodkas, Malibu rum, and pineapple juice in a large nozzled decanter or 5 quart jug. But be careful with the vodka while you dont have to use Grey Goose or Skyy use a vodka that is at least of decent (drinkable) quality. Source: Top Secret Restaurant Recipes 3 by Todd Wilbur. Indulge in a variety of specialty cocktails, along with an extensive selection. --Garnish with a piece of the drunken pineapple and serve. The cocktail should be clear, and without ice shards. You can have a bright green vodka apple martini, a drier appletini that skips the schnapps, or one that's kissed with butterscotch or spiced with cider. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. makes 2500 ml, prep 10 minutes, allow to infuse about 1 week. It was the love for this drink (and its equally timeless cousins like the Manhattan) that spurred an entire movementa separate martini culture within the broader cocktail scene. Roy's Hawaiian Pineapple Martini (small batch) - 5 day Infusion - BigOven Introducing Cram Folders! On day 1, I used a long knife to cut the pineapple into 1 chunks, inside the jar. This chocolate martini recipe keeps it simple with vodka and crme de cacao. Pour the mixture over the pineapple slices. Yup, it was a long afternoon and two just wouldnt do. Get easy-to-follow, delicious recipes delivered right to your inbox. Banana split martinis are fun cocktails to mix up at home. Add 1 shot of French Dry vermouth into the shaker. 1988, A tribute to our opening year in Honolulu - Menu - Roy's - Yelp 1988 Martini @ Roy's Hawaiian Fusion Restaurant | Lychee martini Shake, strain and pour. Check out my other clone recipes here.Source Top Secret Restaurant Recipes by Todd Wilbur. Once open, it's best to store vermouth in the fridge and use it within three months. 20 Best Types of Martinis - A Couple Cooks Menu Description: Lobster cognac butter sauce.. Put the martini glass in the freezer along with the gin and chill for at least half an hour. f_E_c_C_i4zOi4W/,U;}6Mq,r]v8.'+ ,\ endstream endobj 30 0 obj <> endobj 31 0 obj <>stream 65pmgws$.4$U_ua?6L]vGn.]kSVKpi|k>W,9e nTTYnyCw9 \`#^WLa S)!=d%o2GQ(s9LE2SLvTtTvTt Milagro Tequila with fresh cucumber, cilantro, fresh lime juice and Monin pure agave. Find out how you can intelligently organize your Flashcards. [4] Martini recipes are everywhere, and they come in a variety of flavors. This Dry Martini formula, which was a . So here they are: the very best tips, tricks, and recipes from my chaotic kitchen-to yours! The sweet-sour style is also found in a modern classic. --Let infuse for at least 5 days (7 days is optimum). However, pomegranate is the base for real grenadine. I make this regularly and its a fantastic. Prepare it in advance of your next swinging pool party, and say "hello" to Cecil for me. To make one cocktail: pour liquor and juice into a shaker filled with ice. Inside, the setting isunmistakablytropical, could be Maui, HI or Naples, FL. Quite often, the latter has little or no resemblance to the original other than the serving glass. In a large (6 quart) container with a spigot-such as a lemonade, ice tea, or a punch dispenser-layer pineapple. Each combination will have a subtle uniqueness, and most are best with a cucumber garnish. Although not specified in the official Roys recipe, I think its best to store the jar in a dark place (like inside a cupboard). Just like simple syrup, grenadine is a very easy drink mixer to make at home. how to make a dry rob roy martinia variation of the classic rob roy Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Teriyaki Chicken. Try my recipe below and get ready for greatness. The atmosphere is laid back and down to earth. Slice the top and bottom off of a fresh pineapple. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. This is one of my favorite cocktails too! --Garnish with a piece of the drunken pineapple and serve. Prepare it in advance of your next swinging pool party, and say "hello" to Cecil for me. (A few years ago, on a trip to Oahu, we had the chance to visit the Original Roys, Hawaii Kai. Add the gin or vodka and vermouth and stir for 30 seconds or shake vigorously for 10 seconds. Tuaca, Bols Vanilla, and Gallianoare all viable vanilla liqueurs andeach will make a great vanilla martini. Roy's Hawaiian Martini 16 oz. Add in sugar and stir till dissolved. 1988 Deep Eddy Ruby Red Grapefruit Vodka SOHO Lychee - Orange Liqueur Hawaiian Martini Maui Pineapple Drenched in SKYY Vodka SKYY Vanilla - Malibu Coconut Rum Roy's Island Mai Tai 1940s classic that uses our own recipe floated with Cruzan Black Strap Rum HAND-SELECTED WINES 8 Create your own group to share recipes and discuss them with other chefs! Menu Description: "Made from scratch in our kitchens using fresh Grade A Fancy Russet potatoes, fresh chopped onion, natural Colby cheese and spices. Allow to infuse at least a week, will stay good much longer as long as the pineapple slices remain submerged. Modern martini menus are filled with almost every flavor imaginablefrom apples to chocolate and coffee tospicesand they're a lot of fun to explore. In fact, those stores which carry an average of 4,500 different items apiece have made Cracker Barrel the largest retailer of American-made finished crafts in the United States.Those who know Cracker Barrel love the restaurant for its delicious home-style breakfasts. Combine vodkas, Malibu rum, and pineapple juice in a large nozzled decanter or possibly 5-qt jug. Roy's Hawaiian Martini Copycat Recipe by Todd Wilbur - Top Secret Recipes Castillo White Rum, fresh pineapple, orange curacao and Myers's Dark Rum blend to create a flavor found only at Roy's. 1 kilogram of Diced apple 3. Roy's Hawaiian Martini: 1 ripe pineapple 2 cups Skyy Vodka 1 cup Malibu Coconut Rum 1 cup Stoli Vanil 2 oz. Mint & lime flavoring to taste, a few drops are sufficient(you can muddle fresh mint with lime rinds if you dont have flavoring). If you have any leftover Hawaiian Martini mix, you can strain it and store (refrigerated) in a glass container for approximately 1-2 months. Beware the properly prepared pineapple!! os -noun 1. a condition or place of great disorder or confusion. Get it if you like Lychee. Slice the top and bottom off of a fresh pineapple. Some of the brand names may be hard to find, if so, use common sense substitutes. The late night crowd tends to be young and trendy looking for their unique specialty martinis such as the pineapple upside down martini. Hawaiian Martini - Crazy for Crust The 8 Techniques Behind the Best Martinis, According to the Experts Pour alcohol over pineapple making sure . Canned vegetable broth found in the soup aisle of most markets works as a base here in this secret formula that bursts with flavor as a purely vegetarian dish. Roy's - Top Secret Recipes IIG[kRos!6 _MHI+DfKLv@E. 3If`(fP18K[Y[akTPYPPaX!:uu=\\sq]{le\z^pJ}8AiQ.'%jD1ef[2M,lmN&cN,';Bi_6{.s=Er'K!`4Sm2.egSfo^a]}]]]].nkj[U\u-]7:JK;nZV}zL2Yqi84T8aY%7NpBxQd07gLF5,p~(Wt0+Z,A`uGzE e?lmMM},kW He wanted to create a special place that would arouse curiosity, and would pull travelers off the highways. I got a full sized 750mL bottle of Grey Goose in a gift set with 2 free martini glasses for about $20 on sale.). It should be no surprise that the coffee house taste eventually made its way into the bar. 5. Even so, we stopped to do some shopping and to chill. cup ice cubes. %[B~_%o;'ev,r s r s r { Slice the top and bottom off of a fresh pineapple. 10 of 30. The Last Word recipe is fairly easy, pouring equals parts of its four ingredients. ripe pineapples (we find that Maui Gold works well). I had some cut pineapple from Costco that was leftover from another recipe so it seemed this would be a good time to try it. Apple martinis come in many varieties and colors. Rather than dry vermouth, this recipe prefers sweet vermouth. --Combine all ingredients in a glass infusion jar. You have created 2 folders. Subscribe to Todd Wilburs newsletter and be the first to know whats free and whats new! Spin the rim of the martini glass in simple syrup and dip the sticky rim into the toasted coconut. Aloun Farms Kabocha Pumpkin Panna Cotta & Pumpkin Seed Brittle. What would you serve with this? 5 days later: To serve, fill a martini shaker with crushed ice and 4 oz. For these cocktails, use top-shelf distilled spirits, fresh mixers, and clean ice to create the best-tasting drinks. Slice the pineapple in half then slice the halves in half to make quarters. Craig Bixel October 3, 2019 recipe, roy's, pumpkin, panna cotta. Fresh ginger & pineapple with 10 Cane Rum and freshly muddled mint. Comments: Roy Yamaguchi's national chain of Hawaiian fusion restaurants serves a martini which will have you singing "Tiny Bubbles" with your imaginary monkey friend Cecil. Well this was the week! Slice the pineapple in half then slice the halves in half to make quarters. (Trust us, it's worth the wait!) And yet, there's nothing quite like a freshly made lemon drop, and it's so easy. 2. Recipes Roy Yamaguchi When you sit down for Italian-style grub at one of the more than 168 nationwide Carrabba's restaurants, you're first served a small plate with a little pile of herbs and spices in the middle to which the waiter adds olive oil. For more of a Manhattan-style cocktail, switch to an aged reposado or aejo tequila and sweet vermouth, and you'll have a Spanish Harlem. This martini begins with vodka infused with slices of pineapple, bathed by the sun. Belvedere Pink Grapefruit Vodka & St-Germain with pink grapefruit and mint. After three days, when all the hunks of pineapple are floating, the cocktail's ready to be servedshaken, not stirredin a chilled martini glass. Yet, it's important to remember that there isthemartini, and then there aremartinis. There's a special vocabulary in the martini world: Ironically, "dry" means less dry vermouth, and "perfect" means the drink includes equal parts of dry and sweet vermouth. So happy to find this recipe! With the variety of gin, vodka, and sake styles available, this cocktail offers endless pairing opportunities. Then, with the cocktail spoon, gently stir the cocktail until the ingredients are mixed and chilled, about 20-30 seconds. It's a drink that both gin and vodka drinkers can appreciate and fun to tweak to your personal taste. Probably the best I've ever had. |NL&2 q[e$$Jg9ja[]6-+|W endstream endobj 33 0 obj <> endobj 34 0 obj <> endobj 35 0 obj <> endobj 36 0 obj <>stream Muddle the jalapenos (and thefresh mint with lime rinds if youre going to use them)in the shaker, add ice, vodka , mint, lime and puree. Please select the correct language below. My Roy's Hawaiian martini recipe below makes around 36 drinks. It has since been discontinued, much to the dismay of its many loyal fans, so a substitute is required. b. serve chilled the PineaPaolo Cocktail!. Do it. All Rights Reserved. ~_~h `~f*^!op7aMG=7"u? Well, that really depends on the type you want: The classic ratio of a "dry" martini is one part vermouth to six or seven parts gin or vodka. Roy Yamaguchi's national chain of Hawaiian fusion restaurants serves a martini that will have you singing "Tiny Bubbles" with your imaginary monkey friend Cecil. This is one of his most fascinating creations, and it is truly a unique, innovative cocktail. Shake then pour into a cold martini glass. . Before heading over to Maui for a while, we decided to sample some of what Phoenix/Scottsdale has to offer. H\n@E|E/E*%N$/`h;H1 2 >Nffwv Baked fresh all day long. So, since this was the last stop on the Martini Madness Tour, we figured what the hell, lets order a few mixed drinks. Garnish with one piece of pineapple from the decanter, speared on a toothpick. The chain was founded by James Beard Foundation Award Winner, Roy Yamaguchi in 1988 in Honolulu, Hawaii. Garnish with cut wedges of pineapple, and serve. OB-Q*K,GVc*KeT:|4Y&&9]rPIQ*b(wd8.;(31S@T^o\"7 *?D0!`L2}W>}C#/tNy7mzeQ!9>/KX6$2-VBWUfzJ3^ka#Xg{#CR=4?>ew|i>#6vBE$ j-rie[{G6zYSJq~]17 2q!3`j|gMJO38ZbTPRNr*)E.=bb9'''%#KJqbxHF$;UgfB[g(MKIpDM(qGT)\FBba@t>&NfKqHEpaPa]jL~Z{X~ "(pc83Yf]&D7{)M ][,;`%g `D%G .Z[071^#x{_T.v>'--BDOp&9XFU3Cs=U[quq! Garnish with the remaining lychee and enjoy! Add 2 shots of the Scotch Whisky into the shaker. Thoroughly blend the Skyy Vodka, Malibu Coconut Rum, Stoli Vanil and the simple syrup. My Roy's Hawaiian martini recipe below makes around 36 drinks. All you need is a top-shelf vodka, fresh lemon juice, and simple syrup; add the sugary rim if you like. Strain the contents of the shaker into a chilled martini glass. House-Made Corned Beef Hash with two eggs, country herb potatoes, toast $21 Avocado Toast with two eggs any style & side of fresh fruit $20 House Cured Salmon toasted bagel, sliced tomato, capers, onion, boiled eggs, cream cheese $22.50 Rib-Eye Steak and Eggs two eggs any style, country herb potatoes, toast $37 Spanish Bay Breakfast Burrito H\j@E^&gW EfR- #uW\N7I={wu.Ot};}=4]xwu~2YL[3hs~z,b3S:w_\RgZzU|-Xv:MH,"Y"|_}spEK2r=T 1. Slice the pineapple in half then slice the halves in half to make quarters. BigOven Kitchen. VERY strong but WOW is it a tasty drink. How to Make a Rob Roy Drink (Recipe - Taste Of Home H\j0~ Cook the spaghetti just until it . by Everythingfast, I saved the recipe, of course, and figured I would try making it at some point in the future when I had the time. Please sign in to share these flashcards. When its time to serve, pour over ice, shake and strain into a martini glass. Theclassic gin martini will always remain a favorite for many drinkers. (Sometimes you can taste the plastic when you infuse in a plastic container.) Combine the vodkas, Malibu rum, and pineapple juice in a large nozzled decanter or 5 quart jug. The atmosphere of the bar, restaurant and grounds are as close to a Hawaiian resort as one can get without actually being in Hawaii. There's no better way to kick off a martini recipe collection than with the martini. Cut the rind from each of the quarters, then slice the quarters into 1/2-inch thick . Cut the rind from each of the quarters, then slice the quarters into 1/2-inch thick slices. Shake aggressively and strain into a chilled Martini glass. Shake well to mix the contents. 3. The uncomplicated mix of vodka, black raspberry liqueur, and pineapple juice has a sweet-tart tropical taste that is irresistible. What could be more fun than sampling Martinis and sharing the recipes? --Combine all ingredients in a glass infusion jar. Copyright 2022 Turtle Bay Resort. Sweeping back to Prohibition and switching to lemon juice, this cocktail really is the bee's knees. (I got pre-cut pineapple from Costco, so about 6-7 wedges is about 1 pineapple.) Garnish with pineapple and a maraschino cherry. As a result, several features will be disabled. The New Golden Age of The Martini: A Brief History Hawaiian Martini Recipe - Food.com Shake, strain and pour. Let us know how your Hawaiian Martini turns out in the comments below. Try my Roy's Melting Hot Chocolate Souffle recipe below, and find more of my Roy's copycat recipes here. Shake, strain and pour. The very excellent bartender, Conor, was kind enough to share the recipes of the drinks he recommended. According to cocktail history, the Martinez was most likely created before the martini. In a fitting send off to tax day, what better place than the bar at Roys? Roy's Classic Roasted Macadamia Nut Crusted Mahi Mahi, Cheesecake Factory Lemon Ricotta Pancakes, BJ's Restaurant and Brewhouse Root Beer Glazed Ribs. Slice the pineapple into one inch pieces and store the slices in a gallon container. How To Make A Perfect Dirty Martini - Forbes The "it" in this martini is simply sweetvermouth, a cousin of dry vermouth with a lot of character and a sweet and earthy taste. Alec recommended a French Martini and a Bellini, neither of which we ever had before. (To make one serving, you mix about 1/2 c. of the Hawaiian Martini mix in a shaker with some ice and strain into a chilled martini glass.) Simply perfect. Combine the vodkas, Malibu rum, and pineapple juice in a large nozzled decanter or 5 quart jug. Garnish with a wedge of fresh pineapple leaving the skin on the wedge. Strain into two martini glasses, garnish with a wedge of marinated pineapple. --Let infuse for at least 5 days (7 days is optimum). Step 2: Pour and garnish. "If you're doing a classic Martini, it must be icy cold.". The lavender adds a great floral essence to offset the bright citrus of the lemon. ), and the Melting Chocolate Souffle for dessert. This one is a classic old fashioned shot BigOven Kitchen Vermouth is the typical modifier in martinis, but it's not the only option. Add the pineapple slices to decanter, and let the mixture sit for 3 days at room temperature. --Tap and shake over ice. Extra-Dry Martini Recipe | Bon Apptit FewChartreuse cocktailsoffer as pure a taste of the green herbal liqueur as the Chartreuse martini. You might also like my recipe for Carrabba's Spicy Sausage Lentil Soup. 1 strip of lemon peel. The simplicity and creativity of this drink is striking. How to make the perfect martini | Cocktails | The Guardian --Remove the skin from pineapples and cut into fourths. Martini Madness | A Little Bit of Everything - puamele.com Garnish with a lemon twist. Roy's Restaurant Wine List Cocktails Hawaiian Martini Hawaiian Martini Maui Pineapple drenched in SKYY Vodka, Stoli Vanil, Malibu Coconut Rum $13.00 Plymouth Negroni $12.00 Local Sangria $10.00 Wines by the Glass Sparkling Domaine Chandon, Blanc de Noirs California $12.50 Chardonnay Roy's by Bianchi, California $8.00 Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/roys-hawaiian-pineapple-martini-small-batch-5-day-infusion/2776976.